Aspion
NPD Manager
Location: North Wales
On-site with some flexibility for hybrid working (at least one day per week), including national travel as needed (a valid driver’s license is required due to customer locations).
Salary: Negotiable, depending on experience.
Hours: Monday to Friday 09:00-17:00
Benefits: 33 days holiday (inclusive of bank holidays), Paid sick and compassionate leave, Subsidised gym membership, Free on-site parking, Free tea and coffee.
Are you an experienced NPD Manager with Project Management skills and a keen eye for detail? Our client, a leading bakery product manufacturer, is seeking an experienced NPD Manager to join their team.
Key Responsibilities:
- Lead product development managing the entire NPD process from concept to launch.
- Work with key retail partners to align product development with their strategies and ensure successful product launches.
- Oversee NPD projects, managing timelines, resources, and budgets for on-time delivery.
- Collaborate with internal teams including R&D, Marketing, Supply Chain, Quality Assurance, and Production.
- Liaise with ingredient suppliers to source materials and ensure quality standards.
- Oversee trials, taste panels, and sensory evaluations, adjusting formulations as needed.
- Ensure all products comply with food safety standards and labeling laws.
Requirements:
- Strong understanding of bakery production processes, ingredient functionality, and sensory evaluation.
- 5 years in NPD
- Project Management skills
- Strong communication skills
- Knowledge of food safety standards, labeling laws, and regulatory requirements
- Proficiency in Microsoft Excel & Word
- PMP certification is a plus
If you’re a seasoned NPD professional with a passion for bakery and a knack for managing complex projects, we’d love to hear from you!!
To Contact Direct:
Zoe Murray
Executive Consultant
0151 209 2050
zoe.murray@aspion.co.uk